Digital Timer/Thermom. -14 To 392F for Comark Part# CMRKHLA1

Digital Timer/Thermom. -14 To 392F for Comark Part# CMRKHLA1
Manufacturer: Comark Instruments
Parts FPS - Available

Secure Payments:

Parts FPS - Secure Payments:Image
Digital Cooking Thermometer/Timer;Temp range: 14° to 392° F.;Monitors food cooking in the oven.;Alarm sounds when food reaches desired temperature.;Alarm can be set for temp or time.;Has adjustable stand and a magnetic back.;Lays flat at 3" long x 21/2" wide.;Includes heat-resistant 6" stainless steel probe (not;waterproof) with a 34" wire cable, and battery (AAA).
Ship Weight 1 lbs
  • Description
    Digital Cooking Thermometer/Timer;Temp range: 14° to 392° F.;Monitors food cooking in the oven.;Alarm sounds when food reaches desired temperature.;Alarm can be set for temp or time.;Has adjustable stand and a magnetic back.;Lays flat at 3" long x 21/2" wide.;Includes heat-resistant 6" stainless steel probe (not;waterproof) with a 34" wire cable, and battery (AAA).
    Ship Weight 1 lbs
  • Shipping & Returns
    • 2-Day Ground Shipping
    • 30-Day Returns
    • Low Price Guarantee
    Parts FPS USA Map Image

Specification

Digital Cooking Thermometer/Timer;Temp range: 14° to 392° F.;Monitors food cooking in the oven.;Alarm sounds when food reaches desired temperature.;Alarm can be set for temp or time.;Has adjustable stand and a magnetic back.;Lays flat at 3" long x 21/2" wide.;Includes heat-resistant 6" stainless steel probe (not;waterproof) with a 34" wire cable, and battery (AAA).
Ship Weight 1 lbs
Latest From Blog
Wednesday, February 4, 2026

In a busy commercial kitchen, few machines are trusted as much as a Groen Hypersteam. Designed for consistency, speed, and moisture-controlled cooking, this powerful steamer plays a critical role in food quality and service timing

Wednesday, January 21, 2026

Seasonality has always been one of the quiet forces shaping unforgettable restaurant menus. When chefs align creativity with nature’s calendar, magic happens.

Saturday, January 20, 2024

In a fast-paced food service environment, fryers work relentlessly, making them one of the most critical pieces of Restaurant Equipment Parts in any kitchen.