Filter,Grease (16" X 16") for Captive Aire Part# HRSA1616

Baffle Grease Filter for Captive-Aire Stainless steel, 16" H x 16" W
Manufacturer: Captive Aire
Parts FPS - Available

Secure Payments:

Parts FPS - Secure Payments:Image

HEIGHT: 15 1/2" ACTUAL
HEIGHT: 16" NOMINAL
HEIGHT: 394 mm ACTUAL
HEIGHT: 406 mm NOMINAL
INCLUDES: HOOKS, HANDLES, FLAME ARRESTOR
MATERIAL: STAINLESS STEEL
STANDARDS: MEETS NFPA NO. 96 CRITERIA & REQUIREMENTS
THICKNESS: 1 3/4" ACTUAL
THICKNESS: 2" NOMINAL
THICKNESS: 45 mm ACTUAL
THICKNESS: 51 mm NOMINAL
UL LISTED: Y
WIDTH: 15 1/2" ACTUAL
WIDTH: 16" NOMINAL
WIDTH: 394 mm ACTUAL
WIDTH: 406 mm NOMINAL
Ship Weight.758 lb
  • Description

    HEIGHT: 15 1/2" ACTUAL
    HEIGHT: 16" NOMINAL
    HEIGHT: 394 mm ACTUAL
    HEIGHT: 406 mm NOMINAL
    INCLUDES: HOOKS, HANDLES, FLAME ARRESTOR
    MATERIAL: STAINLESS STEEL
    STANDARDS: MEETS NFPA NO. 96 CRITERIA & REQUIREMENTS
    THICKNESS: 1 3/4" ACTUAL
    THICKNESS: 2" NOMINAL
    THICKNESS: 45 mm ACTUAL
    THICKNESS: 51 mm NOMINAL
    UL LISTED: Y
    WIDTH: 15 1/2" ACTUAL
    WIDTH: 16" NOMINAL
    WIDTH: 394 mm ACTUAL
    WIDTH: 406 mm NOMINAL
    Ship Weight.758 lb
  • Shipping & Returns
    • 2-Day Ground Shipping
    • 30-Day Returns
    • Low Price Guarantee
    Parts FPS USA Map Image

Specification


HEIGHT: 15 1/2" ACTUAL
HEIGHT: 16" NOMINAL
HEIGHT: 394 mm ACTUAL
HEIGHT: 406 mm NOMINAL
INCLUDES: HOOKS, HANDLES, FLAME ARRESTOR
MATERIAL: STAINLESS STEEL
STANDARDS: MEETS NFPA NO. 96 CRITERIA & REQUIREMENTS
THICKNESS: 1 3/4" ACTUAL
THICKNESS: 2" NOMINAL
THICKNESS: 45 mm ACTUAL
THICKNESS: 51 mm NOMINAL
UL LISTED: Y
WIDTH: 15 1/2" ACTUAL
WIDTH: 16" NOMINAL
WIDTH: 394 mm ACTUAL
WIDTH: 406 mm NOMINAL
Ship Weight.758 lb
Customers who bought this item also bought

Filter,Grease (20" X 20") for Captive Aire Part# HRSA2020

Baffle Grease Filter for Captive-Aire Stainless steel, 20" H x 20" W
$174.62
Latest From Blog
Wednesday, February 4, 2026

In a busy commercial kitchen, few machines are trusted as much as a Groen Hypersteam. Designed for consistency, speed, and moisture-controlled cooking, this powerful steamer plays a critical role in food quality and service timing

Wednesday, January 21, 2026

Seasonality has always been one of the quiet forces shaping unforgettable restaurant menus. When chefs align creativity with nature’s calendar, magic happens.

Saturday, January 20, 2024

In a fast-paced food service environment, fryers work relentlessly, making them one of the most critical pieces of Restaurant Equipment Parts in any kitchen.