Liquid Ice Machine Clean Er 8Oz for AllPoints Part# 8009885

Liquid Ice Machine Clean Er 8Oz for AllPoints Part# 8009885
Manufacturer: AllPoints
Parts FPS - Available

Secure Payments:

Parts FPS - Secure Payments:Image
Nu-Calgon 4207-47 - 8 FL OZ BOTTLE;Liquid Ice Machine Cleaner is a 75% phosphoric acid of the;highest food-grade quality. It is fast acting yet very safe;to use and it does not give off any harsh fumes. Because of;its 75% phosphoric acid content, it is the most concentrated;ice machine cleaner in the market. It has a specific gravity;of 1.63 and weighs 13.6 lbs. per gallon. Usage rate is 8;fluid ounces with three gallons of water.
Ship Weight1.27 lbs
  • Description
    Nu-Calgon 4207-47 - 8 FL OZ BOTTLE;Liquid Ice Machine Cleaner is a 75% phosphoric acid of the;highest food-grade quality. It is fast acting yet very safe;to use and it does not give off any harsh fumes. Because of;its 75% phosphoric acid content, it is the most concentrated;ice machine cleaner in the market. It has a specific gravity;of 1.63 and weighs 13.6 lbs. per gallon. Usage rate is 8;fluid ounces with three gallons of water.
    Ship Weight1.27 lbs
  • Shipping & Returns
    • 2-Day Ground Shipping
    • 30-Day Returns
    • Low Price Guarantee
    Parts FPS USA Map Image

Specification

Nu-Calgon 4207-47 - 8 FL OZ BOTTLE;Liquid Ice Machine Cleaner is a 75% phosphoric acid of the;highest food-grade quality. It is fast acting yet very safe;to use and it does not give off any harsh fumes. Because of;its 75% phosphoric acid content, it is the most concentrated;ice machine cleaner in the market. It has a specific gravity;of 1.63 and weighs 13.6 lbs. per gallon. Usage rate is 8;fluid ounces with three gallons of water.
Ship Weight1.27 lbs
Latest From Blog
Wednesday, February 4, 2026

In a busy commercial kitchen, few machines are trusted as much as a Groen Hypersteam. Designed for consistency, speed, and moisture-controlled cooking, this powerful steamer plays a critical role in food quality and service timing

Wednesday, January 21, 2026

Seasonality has always been one of the quiet forces shaping unforgettable restaurant menus. When chefs align creativity with nature’s calendar, magic happens.

Saturday, January 20, 2024

In a fast-paced food service environment, fryers work relentlessly, making them one of the most critical pieces of Restaurant Equipment Parts in any kitchen.