Retrofit Kit, Safety For 1000 Series For Blodgett Part# Bl52302

Retrofit Kit, Safety For 1000 Series For Blodgett Part# Bl52302
Manufacturer: Blodgett
Parts FPS - Available

Secure Payments:

Parts FPS - Secure Payments:Image
BLODGETT UPGRADE KIT FOR 1048 & 1060;KIT INCLUDES: TS11K SAFETY (AP#541165),THERMOCOUPLE 48";(AP#511457), PILOT TUBING (AP#264543), ;NAT PILOT ASSY (AP#511500),;PILOT MOUNTING BRACKET (AP#264137), ;LP PILOT ORIFICE;AND CONTROL PANEL. ;1/2" X 1/2" BRASS EXTENSION (AP#264139).;FOR SERIES 1048 AND 1060;PANEL DIMENSIONS - 22 1/2" L X 5" W
Ship Weight 5 lbs
  • Description
    BLODGETT UPGRADE KIT FOR 1048 & 1060;KIT INCLUDES: TS11K SAFETY (AP#541165),THERMOCOUPLE 48";(AP#511457), PILOT TUBING (AP#264543), ;NAT PILOT ASSY (AP#511500),;PILOT MOUNTING BRACKET (AP#264137), ;LP PILOT ORIFICE;AND CONTROL PANEL. ;1/2" X 1/2" BRASS EXTENSION (AP#264139).;FOR SERIES 1048 AND 1060;PANEL DIMENSIONS - 22 1/2" L X 5" W
    Ship Weight 5 lbs
  • Shipping & Returns
    • 2-Day Ground Shipping
    • 30-Day Returns
    • Low Price Guarantee
    Parts FPS USA Map Image

Specification

BLODGETT UPGRADE KIT FOR 1048 & 1060;KIT INCLUDES: TS11K SAFETY (AP#541165),THERMOCOUPLE 48";(AP#511457), PILOT TUBING (AP#264543), ;NAT PILOT ASSY (AP#511500),;PILOT MOUNTING BRACKET (AP#264137), ;LP PILOT ORIFICE;AND CONTROL PANEL. ;1/2" X 1/2" BRASS EXTENSION (AP#264139).;FOR SERIES 1048 AND 1060;PANEL DIMENSIONS - 22 1/2" L X 5" W
Ship Weight 5 lbs
Fits Blodgett Model Numbers
Latest From Blog
Wednesday, February 4, 2026

In a busy commercial kitchen, few machines are trusted as much as a Groen Hypersteam. Designed for consistency, speed, and moisture-controlled cooking, this powerful steamer plays a critical role in food quality and service timing

Wednesday, January 21, 2026

Seasonality has always been one of the quiet forces shaping unforgettable restaurant menus. When chefs align creativity with nature’s calendar, magic happens.

Saturday, January 20, 2024

In a fast-paced food service environment, fryers work relentlessly, making them one of the most critical pieces of Restaurant Equipment Parts in any kitchen.